education

She graduated magna cum laude with a major in dietetics and minor in exercise science from Harding University. Sarah-Jane completed her dietetic internship, with an emphasis on Medical Nutrition Therapy at Vanderbilt University Medical Center.

Her nutrition experience includes both clinical and community work. She served in a previous position as a renal dietitian for over 80 patients at a kidney dialysis clinic, where she interpreted lab data and made treatment recommendations as well as conducted weekly one-one-on renal and diabetic diet educations with the patients. In her past position as Community Nutrition Educator at Williamson Medical Center, Sarah-Jane served as a representative of the hospital speaking on various nutrition-related topics to large community groups and businesses. She also served as a hospital representative at health fairs and community events by operating a nutrition screening and information booth.

 

Sarah-Jane has developed cutting-edge lifestyle nutrition programs that she personalizes for each client in her private practice, in which she specializes in nutrition counseling for various medical conditions and weight-loss by design.